Steve and I hosted a little dinner party this weekend, and I think it was the first time I had really cooked in a while. It was fun to prepare for, and Olivia had a good time as my assistant. I made Ina Garten's ceasar salad dressing - which is so easy and so delicious. After the main course we all enjoyed dessert - Magnolia's devils food cake with seven minute frosting. Olivia loved to be part of the mindult party (aka adult). She even changed outfits and modeled two different party dresses.
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